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Beyond Deep Dish: Reimagining Chicago-Style Dining Subtitle


Dining out might look a little different these days, but you can still make a night of it with Chicago’s best restaurants. While ordering a classic deep dish is essential if it’s your first time visiting, Chicago is one of the nation’s most exciting dining destinations — from traditional favorites to innovative cuisine. At Club Quarters Hotel, Wacker at Michigan, we’re conveniently located close to some of the city’s best restaurants, and we make it easy to order in with contactless delivery. 

Chicago Classics

While it’s not as famous as its heavier counterpart, tavern-style pizza is just as popular among Chicagoans. Think thinner, almost cracker-like crust, covered in gooey cheese and sliced into squares. 

Chicago dogs are a pretty specific thing, so know before you go. It’s a flavor bomb of a beef frank topped with yellow mustard, pickle relish and a pickle spear, chopped onions, tomatoes, spicy sport peppers and celery salt. 

Like other cities with large Polish populations, pierogies are practically a staple. Sink your teeth into these pillowy stuffed dumplings, and amplify your platter with sausages, cabbage and other authentic favorites.

Contemporary Cuisine

Warm up with a slow-cooked pork chili and a spiced mezcal cocktail as you take in epic views of Chicago at RAISED | An Urban Rooftop Bar.

Satisfy your soul with savory steamed bao buns (or treat yourself to the dessert versions filled with chocolate or coconut custard!). Wow Bao offers takeout as well as delivery right to your hotel. 

Reopening this spring, Land + Lake Kitchen offers modern Midwestern cuisine. Start your day with a satisfying avocado and goat cheese toast topped with a sunnyside egg, or close out a perfect date night with a fun-filled buttermilk funfetti cake. 

Ready to get away? Take advantage of our Date Night offer, and we’ll throw in a $25 gift card to Grubhub to complete your stay.

BY Club Quarters

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